Resep Memasak Cireng Ebi Bumbu Rujak Yang Enak

Cireng Ebi Bumbu Rujak.

You can have Cireng Ebi Bumbu Rujak using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Cireng Ebi Bumbu Rujak

1. You need 4 gelas belimbing of Tepung Kanji.
2. You need 2 sdm of Ebi.
3. It's 5 siung of Bawang Putih.
4. Prepare 1 sdt of Merica Bubuk.
5. You need 1 sdt of Garam.
6. It's 1 gelas belimbing of Air.
7. Prepare of Sambal Rujak.
8. Prepare 6 buah of Asam Jawa Tanpa Biji.
9. You need 15 biji of Cabe Rawit Merah.
10. You need 5 cm of Gula Merah.

Cireng Ebi Bumbu Rujak step by step

1. Siapkan Bahan.
2. Haluskan Bawang Putih dan Ebi.
3. Masukkan Air dan 1 gelas belimbing Tepung Kanji...Masak dgn Api Sedang Sampai Rata.
4. Campurkan dgn Sisa Tepung dan Bentuk2.
5. Goreng dgn Minyak Panas Api Sedang.
6. Rebus Asam Jawa.
7. Blender Cabe dgn Air Asam dan Guka Merah.
8. Rebus Lagi Sampai Mendidih.
9. Cireng Ebi Bumbu Rujak Siap dSajikan.